This is one of our most requested recipes. I hope you enjoy it as much as our guests. Shred 5 or 6 medium potatoes with the medium blade on the food processor Rinse the shredded potatoes and squeeze them dry. Really get all the water out.. I use paper towels. Sprinkle with salt to taste. [...]
In late April after being inspired by one of our guests, I started the Dukan diet. In the past I have always done best on a low carb no sugar based diet. I have to admit this can be difficult sticking to this type restrictive diet as an Innkeeper who tries to always keep the [...]
Gluten Free Chocolate Covered Peanut Cookies 1 package Gluten Free Pantry Decadent chocolate cake mix ½ cup butter flavored Crisco ¼ cup soft butter 2 eggs 1/3 cup peanut butter ¾ cup white sugar ½ cup unsalted peanuts Cream the Crisco, butter, peanut butter, eggs and sugar together. Stir in the cake mix. Until well [...]
Ingredients 1 cup rice flour 3 tablespoons tapioca flour 1/3 cup potato starch 4 tablespoons dry buttermilk powder I Tablespoon sugar 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon xanthan gum 2 eggs - 3 tablespoons canola oil 2 cups water 1/2 cup blueberries *To make these vegan, substitute [...]
INGREDIENTS • ¾ tsp Garlic • 2 ½ lb pork pudding meat or loose sausage • 1 Strip of Liver • 2 qt water or pork broth – add more water as needed • ½ tb salt and pepper, to taste • 3 cups cornmeal • ¾ cup Buckwheat flour • ¾ cup white flour [...]
This hearty egg dish is sure to please. You can make substitutions for the red peppers, tomatoes and cheese. Try sautéed mushrooms, peppers, and ham. 5 medium red bliss potatoes, shredded 3 Tablespoons Onion - Diced 1 Tablespoon Olive Oil 1 Tablespoon Butter 10 Eggs 1/4 cup diced roasted red peppers 1/2 cup shredded mexican cheese blend [...]
Our unique Italian twist on a breakfast classic. Serves 4 8 Slices of Herbed Polenta 8 Slices of a nice Italian Ham or Procuitto 8 Poached Eggs Fresh Basil 1/2 cup Hollandaise Sauce 1 Tablespoon Butter While your eggs are poaching, fry the Polenta slices and ham for a few minutes on each side in the [...]
This healthy breakfast souffle takes a little while to prepare but is worth the effort. I have included healthy heart substitutions in the ( ). This is our most requested recipe at the Inn on Poplar Hill, I hope you enjoy it. Preheat oven to 350 degrees. 1/2 Cup Oatmeal 1 Cup Milk (1 cup [...]
These crisp and not to sweet triple chocolate cookies make an excellent wedding favor for your guests. Packaged in cute bags, your friends and family will go home with a tasty treat to enjoy over coffee in the morning. My Grandaughter loves to help me make these for our guests. INGREDIENTS: 1/2 cup softened butter [...]
